Italian Ricotta Muffins - Soffioni Abruzzesi
These Italian treats are a cross between a cupcake and a muffin. They are made with a sweet shortcrust pastry exterior and are filled with a light and fluffy ricotta mixture. They are crunchy, soft, and sweet - a delicious treat!
Allergens: gluten, eggs, dairy
These Italian treats are a cross between a cupcake and a muffin. They are made with a sweet shortcrust pastry exterior and are filled with a light and fluffy ricotta mixture. They are crunchy, soft, and sweet - a delicious treat!
Allergens: gluten, eggs, dairy
These Italian treats are a cross between a cupcake and a muffin. They are made with a sweet shortcrust pastry exterior and are filled with a light and fluffy ricotta mixture. They are crunchy, soft, and sweet - a delicious treat!
Allergens: gluten, eggs, dairy